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Chef - Permanent Fulltime
QLD - Townsville

About Us


Discovery Parks are the largest owner and operator of holiday parks in Australia, and the industry leader. We own and operate over 65 Discovery branded holiday and workforce Parks, and also own the Top Parks network of parks – taking our portfolio to in excess of 250 parks nationally. We directly employ over 1,000 people across Australia. 


At the heart of Discovery Parks are happy people: happy customers and happy staff.  We are building a passionate, adaptable, high performance team that works together to help our customers discover what matters.


The Role


As the Chef –  Townsville, you will be responsible for providing an efficient and cost-effective food service, with the smooth day-to-day operation in a Commercial Kitchen consisting of split shifts over Breakfast & dinner, with consistent superior guest focus at the forefront of all activities. As a Chef you will achieve this through implementing a strong service focus and ensuring that efficient standards and practices are employed. You will cook dishes that will delight our customers with their taste and timely delivery.


 The G’day Bar & Grill offers the following to guests and public, buffet style Breakfast , Alacarte dinning, conference packages, group dinners, and set menus.


You will assist in overseeing all kitchen employees, including training and performance development. You will be responsible for providing Alacarte dinning & breakfast buffet for guests residing at the Park, as well as buffet for small function & Conference groups. You will also liaise with front of house staff to ensure smooth and efficient delivery of daily services.


About You


In order to be successful in this role you will need:

  • Previous Chef experience and cooking in a similar environment 
  • Formal trade qualifications in commercial cooking or equivalent experience
  • Proven experience in electronic purchase ordering and cost management
  • Proven experience in planning and developing menus
  • Proven ability to work within a team and autonomously
  • Ability to prep and organise ahead 
  • Current First Aid Certificate is highly desirable
  • HACCP experience essential, with a high emphasis on food hygiene      
  • Current Drivers Licence.


How to Apply

Discovery what matters - APPLY NOW! Visit the careers page or via the link below.


Prior to an offer of employment being made, candidates must provide authority for a Federal Police and Working With Children Clearance to disclose any criminal offences or charges.



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